(I know this is posting Saturday, need time to organize all the pictures to be oh so pretty...)
My husband and I decided to use the little tinfoil loaf pans this time around. I believe this recipe is his father's, it may originally be his Gigi's. It makes three normal size loaves. Normally. I usually turn them into muffins, otherwise I end up with too much banana bread.
We figured the mini loaves will make good little gifts and they should freeze rather well. When he gets a random craving for banana bread, we'll have some!